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Special Menus for UNO Organizations
From William H. and Dorothy Thompson
Alumni Center
and Brandeis catering
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Beverages (Min. order 1 gallon)
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Coffee Break (Item
prices per dozen unless marked)
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Coffee, per Gallon
(serves 20)
Iced Tea, per Gallon (serves 20)
Lemonade, per Gallon (serves 20)
Fruit Punch, per Gallon (serves 20)
Fruit Juice, per Carafe
(serves 10)
Milk per Carafe (serves 10)
Bottled Water
Soft Drinks, per Can
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$16.95
$16.95
$16.00
$16.00
$12.95
$8.95
$2.00
$1.50
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Bagels with Cream Cheese
Cinnamon Rolls
Coffee Cake
Caramel Pecan Sticky Buns
Assorted Gourmet Dessert Bars
Assorted Donuts
Assorted Muffins
Brownies
Cookies
Whole Fresh Fruit (each)
Flavored Yogurt with Granola (each)
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$16.95
$17.95
$16.95
$15.95
$17.50
$15.95
$15.95
$17.95
$14.95
$1.50
$2.00
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Snacks
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Corn Chips, 2 Pounds with Dip
Potato Chips, 2 Pounds with Dip
Tortilla Chips, 2 Pounds with Salsa
Mixed Nuts, per Pound
Dry Roasted Peanuts, per Pound
Pretzels, per Pounds
Snack Mix, per Pound
Popcorn, per Bowl
(One Pound Serves Approximately 20 Guests)
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$13.95
$13.95
$13.95
$17.50
$16.50
$10.95
$14.95
$11.95
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Breakfast Plated Entrées
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Brandeis Standard — $7.95
Two Eggs,
Scrambled served with Breakfast Potatoes and your choice of Link Sausage or
Bacon.
Eggs Strata Anna — $8.50
An Egg Soufflé with Cheese, Green Peppers,
Ham, Mushrooms and Onions served with Hash Brown Potatoes and Sliced Fresh
Fruit.
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Rise & Shine — $8.50
Two Eggs,
Scrambled with Green Peppers, Ham and Mushrooms served with Potato Lyonnaise
and Sliced Fresh Fruit.
Eggs Benedict Florentine — $8.95
Poached Eggs over an English Muffin with
Canadian Bacon,
topped with Spinach and Hollandaise Sauce
garnished Fresh Melon.
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Breakfast
Buffets/Brunch (Minimum of 30 Guests)
Try a Made to Order Omelet Station or Carving Station for
only $2.50 Additional!
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Buffet 1 — $9.95
Scrambled Eggs
Sliced Fresh Fruit
Breakfast Potatoes
Asst. Breakfast Pastries and Muffins
Bacon and Sausage
Bagels with Cream Cheese and Jam
Buffet 2 — $11.95
Scrambled Eggs
Bagels with Cream Cheese and Jam
Breakfast Potatoes
Assrt. Pastries, Muffins & Coffee Cakes
Bacon & Sausage (Ham optional)
Fresh Seasonal Fruit
French Toast with Maple Syrup
Cream Cheese Blintzes Topped with Berries
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Brunch Buffet — $14.95
Scrambled Eggs
Quiche or Cream Cheese Blintzes
Breakfast Potatoes
Stir Fry Vegetables
Bagels with Cream Cheese
Fresh Seasonal Fruit
Pastries & Muffins
Fresh Vegetable Tray with Herb Dip
Entrée
Choices (Select Two)
Roast Sirloin with Bordelaise Sauce
Chicken Broccoli Divan or
Tetrazzini
Lemon Pepper Style Cod
Beef Stroganoff
Baked Honey Glazed Ham
Bacon Strips and Sausage Links
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Deluxe
Continental Breakfast — $7.25
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Assorted Pastries, Muffins and Bagels with Cream Cheese
and Fresh Seasonal Fruit.
Served with Assorted Fruit Juices, Coffee and Tea.
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All-Day Meeting Package—$9.50 per person
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Pre-Meeting
Chilled Assorted Juices
Assorted Breakfast Pastries,
Coffee Cakes, Muffins or Bagels
Coffee, Regular & Decaffeinated
Hot Tea with Sliced Lemon
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Mid-morning
Coffee, Regular & Decaffeinated
Iced Tea with Sliced Lemon
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Mid-afternoon
Coffee, Regular & Decaffeinated
Iced Tea with Sliced Lemons
Assorted Cookies
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Salad (Select One)
Served with Assorted Dinner Rolls and Whipped Butter,
Beverage of Coffee and Iced Tea.
Plated Entrées
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Smoked
Salmon and Artichoke Salad — $9.25
A Bed of Gourmet Baby Greens adorned by Cherry Tomatoes,
Minced Bermuda Onion, Capers,
Quartered Artichoke Hearts & Smoked Salmon with a Sun-dried Tomato
Vinaigrette.
Chicken
Caesar Salad — $8.95
Herb Marinated Grilled Breast of Chicken placed on a bed
of Romaine Lettuce with Parmesan Cheese
and Garlic Croutons Tossed with Caesar Dressing.
Chicken
Tostada Salad — $8.75
Crispy Tostada Shell Topped with Shredded Lettuce, Diced
Tomato, Green Onion, Black Olives, Shredded Cheddar Cheese and a Seasoned
Chicken Breast served with Salsa, Sour Cream and Ranch Dressing.
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Chicken
Véronique Salad — $8.95
A Bed of Torn Romaine and Spinach Topped with a
Chardonnay Marinated Chicken Breast with Toasted Slivered Almonds and Sliced Red and Green Grapes with a Fresh
Basil Vinaigrette.
The
Omaha Cobb — $8.95
A Fresh Mixture of Garden Greens Topped with Diced
Tomatoes, Diced Turkey, Chopped Eggs,
Bacon Bits, Avocado and Bleu Cheese Crumbles served with
a Balsamic Vinaigrette Dressing.
Athens
Greek Salad — $8.75
Torn Romaine Lettuce Topped with Diced Red Onion, Black
Olive, Artichoke Hearts, Pepperoncini
Peppers and Feta Cheese served with a Roasted Garlic and Oregano
Vinaigrette.
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Sandwiches
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Toronto
Chicken Wrap — $7.95
Julienne Chicken Breast, Canadian Bacon, Cheddar Cheese,
Diced Tomato, Shredded Lettuce Wrapped in a Sun-Dried Tomato Tortilla served
with a Chipotle Mayo Dressing and Fresh Seasonal Fruit.
Smoke
House Focaccia — $7.95
Sliced Smoked Turkey, Smoked Cheddar Cheese, Sliced
Tomato, Shredded Lettuce and Mesquite Mayo
served on Herbed Focaccia Bread with Fresh Sliced Fruit.
Vegetarian
Wrap — $7.95
An Array of Seasonal Fresh Vegetables with Shredded
Lettuce, Diced Tomato and a Dill Mayonnaise Dressing Rolled in a Whole Wheat
Tortilla served with Fresh Seasonal Fruit.
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Raspberry
Chicken Salad Croissant — $8.50
A Flaky Butter Croissant Complimented with Raspberry
Chicken Salad Served with Fresh Fruit and your choice of one: Cole Slaw, Pasta or Potato Salad.
Grilled
Breast of Chicken — $7.95
Deli-Style Kaiser Roll Topped with Our Special Tangy
Sauce served with Fresh Fruit and your
choice of one: Cole Slaw, Pasta or Potato Salad.
Box
Lunch — $6.95
Deli Sandwich Served on Deli Bread with Choice of either
Ham, Turkey, or Roast Beef with Sliced Cheese, Lettuce, Sliced Tomato, Fresh Fruit cup or Pasta Salad, a Bag
of Chips and a Cookie.
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Soup and Salad Buffet — $8.95
(Minimum of 30 Guests)
Select 1 of the following Soups:
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Garden
Fresh Salad Bar Buffet — $8.50
(Minimum of 30 Guests)
Mixed Garden Greens
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Homemade Chicken Noodle
Vegetable Beef
Broccoli Cheese
Creamy Chicken and Wild Rice
Potato and Leek
Tomato Bisque
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Served with Choice of Dressings on side
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Garden Vegetable Tray with Herb Dip
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Julienne Strips of Ham and Turkey
Shredded Cheddar Cheese
Sliced Cucumber, Tomatoes and Black Olives
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Fresh Seasonal Fruit
Assorted Muffins and Petite Croissants
Gourmet Chicken Salad
Italian Pasta Salad
Creamy Cole Slaw
Beverage of Coffee & Iced Tea
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Hard Boiled Eggs
Fresh Seasonal Fruit Display
Assorted Dinner Rolls & Whipped Butter
Beverage of Coffee & Iced Tea
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"Little
Italy"
Lunch -
$11.95
Dinner
- $14.95
Antipasto Display
Classic Caesar Salad
Marinated Pasta Salad
Chef's Choice of Seasonal Vegetable
Penne Pasta with Marinara Sauce
Traditional Beef Lasagna
Chicken Parmesan
Garlic Bread
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"South
of The Border"
Lunch -
$10.95
Dinner
- $13.95
Add a Fajita Station for an additional $2.00 per person
Fresh Seasonal Fruit Tray
Hard Shell Tacos and Soft Flour Tortillas
Seasoned Beef or Chicken (select one)
Refried Beans
Spanish Rice
Chicken or Cheese Enchiladas (select one)
Shredded Lettuce and Cheddar Cheese, Diced Tomatoes and
Onions
Sliced Black Olives and Jalapenos
Sour Cream, Salsa and Guacamole
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"Paradise
Isles"
Lunch -
$12.95
Dinner
- $15.95
Fresh Seasonal Fruit Tray
Hawaiian Salad Tossed with a Homemade Honey-Sesame
Island Dressing
Tropical Rice Pilaf
Fresh Vegetable Stir Fry
Hawaiian Chicken with a Teriyaki Glaze
Gingered Pork Loin Served with a Sweet and Sour Sauce
Dinner Rolls and Whipped Butter
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Deli
Buffet (Minimum of 30 Guests)
Lunch—$9.95.
Dinner—$12.95
Select 2 of the following Salads:
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Entrée
Choices
Teriyaki Glazed Grilled Chicken Breast
Traditional Home-Style Meatloaf
Chicken Marsala or Piccata
Honey Glaze Bone-in Chicken
Sliced Smoked Turkey
Chicken or Beef Stir Fry
Turkey Broccoli Divan with a Light Cheese Sauce
Vegetarian or Traditional Style Lasagna
Chicken Cordon Bleu
Roasted Sirloin with Bordelaise Sauce
Baked Ziti with Meatballs
Broiled Cod with Lemon & Dill
Burgundy Beef Tips
Chicken Tetrazzini
Try Our Soup du jour for $1.75 Per Person Additional!
Add Gourmet Assorted Dessert Bars for an Additional
$1.75 per Person!
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Broccoli Bacon Salad
Sour Cream Potato Salad
Pasta Salad Red Slaw with Caraway
Marinated Tomato Cucumber Salad
Marinated Vegetable Salad
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Fresh Seasonal Fruit
Deli Sliced Breads
Assorted Condiments
Shredded Lettuce, Sliced Tomatoes and Pickles
Assortment of Sliced Cheese
Sliced Ham, Roast Beef, Turkey, & Pastrami
Beverage of Coffee & Iced Tea
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Hot
Buffet (Minimum of 30 Guests)
1
Entrée: Lunch—$11.95. Dinner—$14.95
2
Entrées: Lunch—$12.95. Dinner—15.95
Mixed Garden Greens with Vegetable Garnishes
Served with Choice of Dressings on side
Fresh Seasonal Fruit Display
Chef's Choice of Steamed Vegetable
Choice of Pasta, Potato or Rice
Assorted Dinner Rolls & Whipped Butter
Beverage of Coffee & Iced Tea
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LUNCH
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DINNER
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ENTREE
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$13.95
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$17.95
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Petite
New York Strip
Broiled to perfection & served with a Merlot Demi
Sauce.
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$13.95
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$17.95
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Roast
Striploin
Slow Roasted Striploin served with Peppercorn Demi
Glaze.
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$10.95
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$14.95
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Southwestern
Chicken
Grilled Honey Lime Breast of Chicken with Melted
Monterey Jack Cheese.
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$11.95
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$15.95
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Club
Steak
Grilled Top Sirloin of Beef with Chef's Choice of Sauce.
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$10.95
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$14.95
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Grilled
Chicken
Choice of Sauce: Tangy Apricot, Sweet Champagne, Lemon
Piccata, Marsala
Sun-dried Tomato Basil, or Teriyaki Glaze.
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$10.75
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$14.75
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Beef or
Chicken Kabobs
Tender pieces of Beef or Chicken with Fresh Garden
Vegetables.
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$10.95
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$14.95
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Chicken
Étouffée
Blackened Strips of Chicken Tossed with Creole-style
Vegetables & Jambalaya.
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$12.95
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$16.95
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Baked
Orange Roughy
Adorned by a Strawberry Basil Salsa garnished with
Citrus Zest.
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$10.25
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$14.25
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Lasagna
A Classic Italian dish, Choice of Traditional or
Vegetarian.
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$10.95
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$14.95
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Roast
Sirloin of Beef
Tender Sliced Roast Beef with Bordelaise Sauce.
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$10.95
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$14.95
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Chicken
Basil Cannelloni
Served with Marinara Sauce and Asiago Cheese.
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$10.95
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$14.95
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Broccoli
Beef Stir Fry
Served with an Egg Roll and Sweet & Sour Sauce.
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$12.50
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$16.50
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London
Broil
Marinated & Broiled Flank Steak with a Sherry
Mushroom Demi Glaze.
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$11.25
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$15.25
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Baked
Cod w/ Sauce Du Jour
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$10.95
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$14.95
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Roasted
Pork Loin
Served with Spiced Apple Rum Glaze.
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$10.95
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$14.95
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Swiss
Steak Jardinière
Tender Swiss-Style Steak Smothered with Caramelized
Onion Demi Glaze
Garnished with Julienne Vegetables.
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Buffet
1 -$9.50
Select Two Items From Hot Hors
D'oeuvre Selections
Domestic Cheese & Assorted Cracker Tray
Fresh Garden Vegetables with Herb Dip
Fresh Seasonal Fruit Tray
Buffet
2 -$12.95
Select Three Items From Hot Hors D'oeuvres Selections
Domestic Cheese & Assorted Cracker Tray
Fresh Garden Vegetables with Herb Dip
Smoked Chicken Stuffed Puffs
Fresh Seasonal Fruit Tray
Buffet
3—$15.95
Select Four Items From Hot Hors D'oeuvres Selections
Domestic Cheese and Assorted Cracker Tray
Fresh Garden Vegetables with Herb Dip
Hot Artichoke Dip with Sliced Baguettes
Smoked Chicken Puffs or Crab Mousse Phyllo Cups (select
one)
Fresh Seasonal Fruit Tray
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Hot
Hors D'oeuvre Selections
Chef prepares 3 of each item per person.
Spicy Chicken Wings
Grilled Chicken Tenderloins with Sauce
Egg Rolls with Sweet and Sour Sauce
Barbecue Cocktail Franks
Herb Cheese, Seafood, or Chorizo Stuffed Mushrooms
Chicken Cordon Bleu Bites
Breaded Chicken Fingers with Sauce
Breaded Jalapeno Poppers
Assorted Cocktail Quiche
Burgundy Portabella or Swedish Meatballs
Mozzarella Sticks with Marinara Sauce
Crab Rangoons with Sweet & Sour Sauce
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