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Special Menus for UNO Organizations

From William H. and Dorothy Thompson Alumni Center

and Brandeis catering

 

Refreshing Breaks

Luncheon Buffets

Hot Luncheon or Dinner Plated Entrees

Breakfast Selections

Taste of the Nation

Lunch or Dinner Buffets

Hors D'oeuvre Buffets

Luncheon Plated Entrees

Lunch or Dinner Buffets

Dessert Selections

 

Refreshing Breaks

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Beverages  (Min. order 1 gallon)

Coffee Break  (Item prices per dozen unless marked)

Coffee, per Gallon  (serves 20)

Iced Tea, per Gallon (serves 20)

Lemonade, per Gallon (serves 20)

Fruit Punch, per Gallon (serves 20)

Fruit Juice, per Carafe  (serves 10)

Milk per Carafe (serves 10)

Bottled Water

Soft Drinks, per Can

$16.95

$16.95

$16.00

$16.00

$12.95

$8.95

$2.00

$1.50

Bagels with Cream Cheese 

Cinnamon Rolls

Coffee Cake

Caramel Pecan Sticky Buns

Assorted Gourmet Dessert Bars

Assorted Donuts

Assorted Muffins

Brownies

Cookies

Whole Fresh Fruit (each)

Flavored Yogurt with Granola (each)

$16.95

$17.95

$16.95

$15.95

$17.50

$15.95

$15.95

$17.95

$14.95

$1.50

$2.00

 

Snacks

Corn Chips, 2 Pounds with Dip

Potato Chips, 2 Pounds with Dip

Tortilla Chips, 2 Pounds with Salsa

Mixed Nuts, per Pound

Dry Roasted Peanuts, per Pound

Pretzels, per Pounds

Snack Mix, per Pound

Popcorn, per Bowl

(One Pound Serves Approximately 20 Guests)

$13.95

$13.95

$13.95

$17.50

$16.50

$10.95

$14.95

$11.95

 

Breakfast Selections

Breakfast Entrées, Buffets and Brunch include Fruit Juice, Beverage of Coffee and Hot Tea.

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Breakfast Plated Entrées

Brandeis Standard — $7.95

Two Eggs, Scrambled served with Breakfast Potatoes and your choice of Link Sausage or Bacon.

 

Eggs Strata Anna — $8.50

An Egg Soufflé with Cheese, Green Peppers, Ham, Mushrooms and Onions served with Hash Brown Potatoes and Sliced Fresh Fruit.

 

Rise & Shine — $8.50

Two Eggs, Scrambled with Green Peppers, Ham and Mushrooms served with Potato Lyonnaise and Sliced Fresh Fruit.

 

Eggs Benedict Florentine — $8.95

Poached Eggs over an English Muffin with Canadian Bacon,

topped with Spinach and Hollandaise Sauce garnished Fresh Melon.

 

Breakfast Buffets/Brunch (Minimum of 30 Guests)

Try a Made to Order Omelet Station or Carving Station for only $2.50 Additional!

Buffet 1 — $9.95

Scrambled Eggs

Sliced Fresh Fruit

Breakfast Potatoes

Asst. Breakfast Pastries and Muffins

Bacon and Sausage

Bagels with Cream Cheese and Jam

 

Buffet 2 — $11.95

Scrambled Eggs

Bagels with Cream Cheese and Jam

Breakfast Potatoes

Assrt. Pastries, Muffins & Coffee Cakes

Bacon & Sausage (Ham optional)

Fresh Seasonal Fruit

French Toast with Maple Syrup

Cream Cheese Blintzes Topped with Berries

 

Brunch Buffet — $14.95

Scrambled Eggs

Quiche or Cream Cheese Blintzes

Breakfast Potatoes

Stir Fry Vegetables

Bagels with Cream Cheese

Fresh Seasonal Fruit

Pastries & Muffins

Fresh Vegetable Tray with Herb Dip

 

Entrée Choices (Select Two)

Roast Sirloin with Bordelaise Sauce

Chicken Broccoli Divan or Tetrazzini

Lemon Pepper Style Cod

Beef Stroganoff

Baked Honey Glazed Ham

Bacon Strips and Sausage Links

 

Deluxe Continental Breakfast — $7.25

Assorted Pastries, Muffins and Bagels with Cream Cheese and Fresh Seasonal Fruit. 

Served with Assorted Fruit Juices, Coffee and Tea.

 

 

All-Day Meeting Package—$9.50 per person

Pre-Meeting

Chilled Assorted Juices

Assorted Breakfast Pastries,

Coffee Cakes, Muffins or Bagels

Coffee, Regular & Decaffeinated

Hot Tea with Sliced Lemon

Mid-morning

Coffee, Regular & Decaffeinated

Iced Tea with Sliced Lemon

Mid-afternoon

Coffee, Regular & Decaffeinated

Iced Tea with Sliced Lemons

Assorted Cookies

 

 

Luncheon Plate Entrees

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Salad (Select One)

Served with Assorted Dinner Rolls and Whipped Butter, Beverage of Coffee and Iced Tea.

 

Plated Entrées

Smoked Salmon and Artichoke Salad — $9.25

A Bed of Gourmet Baby Greens adorned by Cherry Tomatoes, Minced Bermuda Onion, Capers,  Quartered Artichoke Hearts & Smoked Salmon with a Sun-dried Tomato Vinaigrette.

 

Chicken Caesar Salad — $8.95

Herb Marinated Grilled Breast of Chicken placed on a bed of Romaine Lettuce with Parmesan Cheese  and Garlic Croutons Tossed with Caesar Dressing.

 

Chicken Tostada Salad — $8.75

Crispy Tostada Shell Topped with Shredded Lettuce, Diced Tomato, Green Onion, Black Olives, Shredded Cheddar Cheese and a Seasoned Chicken Breast served with Salsa, Sour Cream and Ranch Dressing.

                               

 

 

Chicken Véronique Salad — $8.95

A Bed of Torn Romaine and Spinach Topped with a Chardonnay Marinated Chicken Breast with Toasted  Slivered Almonds and Sliced Red and Green Grapes with a Fresh Basil Vinaigrette.

 

The Omaha Cobb — $8.95

A Fresh Mixture of Garden Greens Topped with Diced Tomatoes, Diced Turkey, Chopped Eggs,

Bacon Bits, Avocado and Bleu Cheese Crumbles served with a Balsamic Vinaigrette Dressing.

 

Athens Greek Salad — $8.75

Torn Romaine Lettuce Topped with Diced Red Onion, Black Olive, Artichoke Hearts, Pepperoncini  Peppers and Feta Cheese served with a Roasted Garlic and Oregano Vinaigrette.

 

Sandwiches

Toronto Chicken Wrap — $7.95

Julienne Chicken Breast, Canadian Bacon, Cheddar Cheese, Diced Tomato, Shredded Lettuce Wrapped in a Sun-Dried Tomato Tortilla served with a Chipotle Mayo Dressing and Fresh Seasonal Fruit.

 

Smoke House Focaccia — $7.95

Sliced Smoked Turkey, Smoked Cheddar Cheese, Sliced Tomato, Shredded Lettuce and Mesquite Mayo  served on Herbed Focaccia Bread with Fresh Sliced Fruit.

 

Vegetarian Wrap — $7.95

An Array of Seasonal Fresh Vegetables with Shredded Lettuce, Diced Tomato and a Dill Mayonnaise Dressing Rolled in a Whole Wheat Tortilla served with Fresh Seasonal Fruit.

 

Raspberry Chicken Salad Croissant — $8.50

A Flaky Butter Croissant Complimented with Raspberry Chicken Salad Served with Fresh Fruit and your  choice of one: Cole Slaw, Pasta or Potato Salad.

 

Grilled Breast of Chicken — $7.95

Deli-Style Kaiser Roll Topped with Our Special Tangy Sauce served with Fresh Fruit and your  choice of one: Cole Slaw, Pasta or Potato Salad.

 

Box Lunch — $6.95

Deli Sandwich Served on Deli Bread with Choice of either Ham, Turkey, or Roast Beef with Sliced Cheese,  Lettuce, Sliced Tomato, Fresh Fruit cup or Pasta Salad, a Bag of Chips and a Cookie.

 

 

Luncheon Buffets Priced per person.

Add Gourmet Assorted Dessert Bars for an Additional $1.75 per Person!

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Soup and Salad Buffet — $8.95

(Minimum of 30 Guests)

Select 1 of the following Soups:

Garden Fresh Salad Bar Buffet $8.50

(Minimum of 30 Guests)                                                                                             

Mixed Garden Greens

 

Homemade Chicken Noodle

Vegetable Beef

Broccoli Cheese

Creamy Chicken and Wild Rice

Potato and Leek

Tomato Bisque

 

Served with Choice of Dressings on side

Garden Vegetable Tray with Herb Dip

Julienne Strips of Ham and Turkey

Shredded Cheddar Cheese

Sliced Cucumber, Tomatoes and Black Olives

Fresh Seasonal Fruit

Assorted Muffins and Petite Croissants

Gourmet Chicken Salad

Italian Pasta Salad

Creamy Cole Slaw

Beverage of Coffee & Iced Tea

Hard Boiled Eggs

Fresh Seasonal Fruit Display

Assorted Dinner Rolls & Whipped Butter

Beverage of Coffee & Iced Tea

 

 

Taste of the Nation

Luncheon or Dinner Buffets

(Minimum 30 guests). Includes Beverage Station of Coffee & Iced Tea

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"Little Italy"

Lunch - $11.95

Dinner - $14.95

Antipasto Display

Classic Caesar Salad

Marinated Pasta Salad

Chef's Choice of Seasonal Vegetable

Penne Pasta with Marinara Sauce

Traditional Beef Lasagna

Chicken Parmesan

Garlic Bread

 

"South of The Border"

Lunch - $10.95

Dinner - $13.95

Add a Fajita Station for an additional $2.00 per person

 

Fresh Seasonal Fruit Tray

Hard Shell Tacos and Soft Flour Tortillas

Seasoned Beef or Chicken (select one)

Refried Beans

Spanish Rice

Chicken or Cheese Enchiladas (select one)

Shredded Lettuce and Cheddar Cheese, Diced Tomatoes and Onions

Sliced Black Olives and Jalapenos

Sour Cream, Salsa and Guacamole

"Paradise Isles"

Lunch - $12.95

Dinner - $15.95

Fresh Seasonal Fruit Tray

Hawaiian Salad Tossed with a Homemade Honey-Sesame Island Dressing

Tropical Rice Pilaf

Fresh Vegetable Stir Fry

Hawaiian Chicken with a Teriyaki Glaze

Gingered Pork Loin Served with a Sweet and Sour Sauce

Dinner Rolls and Whipped Butter

 

 

Lunch or Dinner Buffets Priced per person.

 Include Dinner Rolls and Whipped Butter, Beverage Station with Coffee and Iced Tea.

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Deli Buffet  (Minimum of 30 Guests)

Lunch—$9.95. Dinner—$12.95

Select 2 of the following Salads:

Entrée Choices

Teriyaki Glazed Grilled Chicken Breast

Traditional Home-Style Meatloaf

Chicken Marsala or Piccata

Honey Glaze Bone-in Chicken

Sliced Smoked Turkey

Chicken or Beef Stir Fry

Turkey Broccoli Divan with a Light Cheese Sauce

Vegetarian or Traditional Style Lasagna         

Chicken Cordon Bleu

Roasted Sirloin with Bordelaise Sauce

Baked Ziti with Meatballs

Broiled Cod with Lemon & Dill

Burgundy Beef Tips

Chicken Tetrazzini

 

Try Our Soup du jour for $1.75 Per Person Additional!

Add Gourmet Assorted Dessert Bars for an Additional $1.75 per Person!

 

Broccoli Bacon Salad

Sour Cream Potato Salad

Pasta Salad Red Slaw with Caraway

Marinated Tomato Cucumber Salad

Marinated Vegetable Salad

Fresh Seasonal Fruit

Deli Sliced Breads

Assorted Condiments

Shredded Lettuce, Sliced Tomatoes and Pickles

Assortment of Sliced Cheese

Sliced Ham, Roast Beef, Turkey, & Pastrami

Beverage of Coffee & Iced Tea

Hot Buffet (Minimum of 30 Guests)

1 Entrée: Lunch—$11.95. Dinner—$14.95

2 Entrées: Lunch—$12.95. Dinner—15.95

Mixed Garden Greens with Vegetable Garnishes

Served with Choice of Dressings on side

Fresh Seasonal Fruit Display

Chef's Choice of Steamed Vegetable

Choice of Pasta, Potato or Rice

Assorted Dinner Rolls & Whipped Butter

Beverage of Coffee & Iced Tea

 

Hot Luncheon or Dinner Plated Entrees

Entrées Served with Mixed Garden Green Salad, Chef's Choice of Accompaniments,

Dinner Rolls & Butter, Beverage of Coffee & Iced Tea

Add a Cup of Soup for $1.75 additional per person

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LUNCH

DINNER

ENTREE

$13.95

$17.95

Petite New York Strip

Broiled to perfection & served with a Merlot Demi Sauce.

$13.95

$17.95

Roast Striploin

Slow Roasted Striploin served with Peppercorn Demi Glaze.

$10.95

$14.95

Southwestern Chicken

Grilled Honey Lime Breast of Chicken with Melted Monterey Jack Cheese.

$11.95

$15.95

Club Steak

Grilled Top Sirloin of Beef with Chef's Choice of Sauce.

$10.95

$14.95

Grilled Chicken

Choice of Sauce: Tangy Apricot, Sweet Champagne, Lemon Piccata, Marsala

Sun-dried Tomato Basil, or Teriyaki Glaze.

$10.75

$14.75

Beef or Chicken Kabobs

Tender pieces of Beef or Chicken with Fresh Garden Vegetables.

$10.95

$14.95

Chicken Étouffée

Blackened Strips of Chicken Tossed with Creole-style Vegetables & Jambalaya.

$12.95

$16.95

Baked Orange Roughy 

Adorned by a Strawberry Basil Salsa garnished with Citrus Zest.

$10.25

$14.25

Lasagna

A Classic Italian dish, Choice of Traditional or Vegetarian.

$10.95

$14.95

Roast Sirloin of Beef

Tender Sliced Roast Beef with Bordelaise Sauce.

$10.95

$14.95

Chicken Basil Cannelloni

Served with Marinara Sauce and Asiago Cheese.

$10.95

$14.95

Broccoli Beef Stir Fry

Served with an Egg Roll and Sweet & Sour Sauce.

$12.50

$16.50

London Broil

Marinated & Broiled Flank Steak with a Sherry Mushroom Demi Glaze.

$11.25

$15.25

Baked Cod w/ Sauce Du Jour

$10.95

$14.95

Roasted Pork Loin

Served with Spiced Apple Rum Glaze.

 

$10.95

$14.95

Swiss Steak Jardinière

Tender Swiss-Style Steak Smothered with Caramelized Onion Demi Glaze

Garnished with Julienne Vegetables.

 

 

Hors D'Oeuvres Buffets

Buffets 1 and 2 considered light buffets;  not available during dinner hours.

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Buffet 1 -$9.50

Select Two Items From Hot Hors D'oeuvre Selections

Domestic Cheese & Assorted Cracker Tray

Fresh Garden Vegetables with Herb Dip

Fresh Seasonal Fruit Tray

 

Buffet 2 -$12.95

Select Three Items From Hot Hors D'oeuvres Selections

Domestic Cheese & Assorted Cracker Tray

Fresh Garden Vegetables with Herb Dip

Smoked Chicken Stuffed Puffs

Fresh Seasonal Fruit Tray

 

Buffet 3$15.95

Select Four Items From Hot Hors D'oeuvres Selections

Domestic Cheese and Assorted Cracker Tray

Fresh Garden Vegetables with Herb Dip

Hot Artichoke Dip with Sliced Baguettes

Smoked Chicken Puffs or Crab Mousse Phyllo Cups (select one)

Fresh Seasonal Fruit Tray

 

 

Hot Hors D'oeuvre Selections

Chef prepares 3 of each item per person.

 

Spicy Chicken Wings

Grilled Chicken Tenderloins with Sauce

Egg Rolls with Sweet and Sour Sauce

Barbecue Cocktail Franks

Herb Cheese, Seafood, or Chorizo Stuffed Mushrooms

Chicken Cordon Bleu Bites

Breaded Chicken Fingers with Sauce

Breaded Jalapeno Poppers

Assorted Cocktail Quiche

Burgundy Portabella or Swedish Meatballs